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14th Annual Smithsonian Magazine Photo Contest People
dried fish

Made from Chi Vang are not too young nor too old, such as the new guarantee fat and delicious. Fresh fish each were sawn in half roi then soaked in salt water about 30 minutes, marinated pepper seasoning, chili really tasty then bring out the sun.

Photo Detail
Date Taken: 03.2016
Date Uploaded: 10.2016
Photo Location: Rach Gia , Vietnam
Camera: Canon EOS 60D
Copyright: © Truong Minh Dien