14th Annual Smithsonian Magazine Photo Contest Sustainable Travel
Foraging
Chef Simon Levy (M), Melany Wright of Black Estate Wines (R) and fellow foragers together with a dog collect herbs during the Forage North Canterbury event at Saltwater Creek on January 30, 2016 in Sefton, New Zealand. This is a perfect example of sustainable travel as international visitors had the opportunity to forage their own food and learn a lot about it before it was cooked for them.
Photo Detail
Date Taken: | 11.2016 |
Date Uploaded: | 11.2016 |
Photo Location: | Sefton, New Zealand |
Copyright: | © Kai Schwoerer |