16th Annual Smithsonian Magazine Photo Contest Travel
Kimchi making in Korea
In Korea winter cabbage is picked in late November to December and families ready themselves by preparing and making kimchi for the following year.
Photo Detail
| Date Taken: | 12.2017 |
| Date Uploaded: | 07.2018 |
| Photo Location: | Haksan-ri, Koje Island, South Korea |
| Camera: | NIKON D90 |
| Copyright: | © Kip Kania |